Our success extends beyond serving high-quality food at affordable prices; it is about nurturing a culture that resonates with both our employees and network of franchisees.
After the pandemic bankrupted several buffet chains, Golden Corral is focusing on growth and offering franchise incentives to offset high operating costs.
Golden Corral CEO Lance Trenary joined ‘Cavuto: Coast to Coast’ to discuss the recent Placer.ai report indicating that buffet restaurants are up 125% from 2021.